You'll never believe how a can of rotel can change a block of cream cheese and vice versa. This is one of the yummiest, easiest chip-dip recipes ever, and when I begged my friend for the recipe and got it, I was amazed at the simplicity. It's quickly become a Mayfield staple.
1 pkg cream cheese, softened to room temperature
1 can Rotell
Fritos
Mix together cream cheese and Rotell until thoroughly blended. Chill, serve with Fritos.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment