Cookies and Cream Cheesecake

2 c crushed oreo cookies

6 tbsp melted butter

Combine and press into 9 inch springform pan.

2 envelope unflavored gelatin

1/2 c. cold water

2 8-ounce packages cream cheese

1 c sugar

1 1/2 c milk

2 c whipping cream, whipped

Soften gelatin in water; stir low heat until dissolved. Combine cream cheese and sugar, mixing at medium with electric mixer until blended. Gradually add gelatin and milk, mixing until blended. Chill until mixture is thickened but not set. Fold in whipped cream. Pour into springform pan and top with crushed-up cookies. Chill until firm.