1/2 t mustard powder
1/4 t salt
1/2 c vegetable oil
1 t poppy seed
1/2 red onion
1/3 c apple cider vinegar
Place vinegar, onion, sugar, mustard powder and salt into the bowl of a blender. Cover and puree on high until smooth. Reduce blender speed to medium-low; slowly pour in the vegetable oil abd blend until incorporated and the dressing is creamy. Stir in the poppy seeds.
1/4 t salt
1/2 c vegetable oil
1 t poppy seed
1/2 red onion
1/3 c apple cider vinegar
Place vinegar, onion, sugar, mustard powder and salt into the bowl of a blender. Cover and puree on high until smooth. Reduce blender speed to medium-low; slowly pour in the vegetable oil abd blend until incorporated and the dressing is creamy. Stir in the poppy seeds.
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