Sausage Balls

1 lb ground pork sausage
3 c bisquick
4 c shredded cheddar cheese
1/2 c grated parmesean cheese
1/2 c milk
1/2 t dried rosemary leaves, crushed
1/2 t parsley

Preheat oven to 350. In large bowl, combine all ingredients. Roll into walnut-sized balls and place on greased baking sheets. Bake in preheated oven for 20 minutes until golden brown. Remove immediately from pan and serve warm.