Monday, March 15, 2010

Yummiest French Toast

Toast:
Texas Toast or french bread
2 eggs
1/2 c milk
1 tbls cinnamon
2 tsp vanilla

Mix eggs, milk, cinnamon and vanilla. Dip bread into mixture, coating both sides. Cook on greased skillet until both sides of toast are set.

Syrup:
1/2 c butter
3/4 c sugar
1/2 c buttermilk
1 tsp baking soda
1 tsp vanilla

Melt butter over medium heat. Add sugar and buttermilk and bring to a boil. Remove from heat and add baking soda and vanilla. The syrup will begin to froth and get all foamy. Serve immediately.

Topping:
Sliced bananas

Top french toast with sliced bananas, then pour syrup over top.

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